Our bar is the perfect place to enjoy a drink around the pool or in the comfort of one of our lounges close to the gastronomical restaurant l’Acacia.
The wood, the glass, the alabaster and the refined fabrics… a nice blend of soft lighting and elements tempt you to enjoy a glass of champagne, a glass of good wine or a cocktail at any time of day or in the evening… all this with an exquisite view of the sea.
Cocktail Le Soleil d’eau
Bombay gin, liqueur St-Germain, kiwi, fresh mint, lime juice cordial, Schweppes Premium Matcha, this is the new recipe of the successful cocktail that shares the same name as our bar.
Based on honey from our gardens, Jack Daniel’s, liqueur de St-Germain, mint, Schweppes Premium ginger ale, the cocktail Abeille (the bee cocktail) is a delicious nectar to be sipped slowly.
The detox juice
This chases the toxins from your organism, facilitates the natural drainage, boosts your immune defences and gives you energy, this is a great way to feel good! Pineapple, mint, lemon, orange grapefruit, ginger, beetroot, carrot, celery, spinach, water melon… the best fruits and vegetables of the season are juiced upon request by our bar staff, to offer you all the possible vitamins and nutriments.
Concerned about the nutritional balance of your children, the management of the Château de la Messardière proposes a menu of fresh fruit cocktails for your little princes and princesses. The MINI BB (strawberry, raspberry, apple juice and vanilla syrup), the SHIRLEY TEMPLE (syrup of strawberry candy and lemonade), the GRUMPY (strawberry, raspberry, lococo caraïbos), the MAYA (mangoe, pineapple juice and white peach), they are all excellent alternatives to over sweetened drinks and sodas.
In July and August, every evening when the weather permits, from 7 30pm to 10 30pm, enjoy our musical cocktail evenings rhythmed by live musicians under the stars on the outside terrace.